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Frozen Tart Cherrytini

I can’t believe the first month of 2012 went by so quickly. Here’s my question for you, my dear friends. Were you able to keep up with you...
Smoky Butternut Squash Soup—A Guest Post for Make-Ahead Meals for Busy Moms

I was thrilled and honored when Jane from Make-Ahead Meals for Busy Moms invited me to write a guest post for her. I’ve been following Jan...
uTry.it Turns One! More Macarons…Oh yeah…and a Giveaway

uTry.it turns one today! Woohoo! It’s amazing looking back to the past 365 days. 365 days of happy memories because of you, every single ...
Strawberry Sweetheart Macarons Filled with Dark Chocolate Ganache—For Valentine’s Day!

Do you still celebrate Valentine’s Day? I hope you do because I have a special treat for you this year. These Strawberry Sweetheart Macaro...
Mexican Egg Benedict Recipe and Some Exciting News

My family members are big fans of Egg Benedict! We have it for breakfast quite often. Instead of the same old Egg Benedict, I make diff...

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